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0:58
Bolillo (Recipe ⬇️) Serves 6pcs Ingredients 500g all-purpose flour (type 550) 7g instant dry yeast 8g salt 10g sugar 20g neutral oil 310ml water Method Combine the flour, salt, sugar, and yeast in a bowl. Make a well in the center and pour in the water. Knead by hand or in a stand mixer until the mixture starts to come together into a rough ball. Add the oil and continue kneading until the dough is smooth and elastic, and springs back when poked, about 8–10 minutes. Shape into a ball, place in a
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@LALAMA🍀 @VÍCTOR ABRIL 🐣 🎶🔥 ¡MI GENTE LINDA, EL SABOR DE ESMERALDAS LLEGÓ! 🔥🍤 ¿Se te antoja algo delicioso? 🤤❤️ Ven y disfruta de nuestra exquisita gastronomía esmeraldeña, preparada con ese sabor único que enamora paladares. 🇪🇨💚💛 🍤 Encocado mixto de pescado y camarón 🧀 Tigrillo prémium 🍌Bollos tradicionales 🐠 Corvina frita, doradita y crujiente 🍌 Bolones deliciosos para comenzar el día 🔥 ¡Mucho sabor, porciones deliciosas y el auténtico toque de nuestra tierra! 📍 ¡Visítanos y
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