"Cook those potstickers until they become GBD – golden, brown and delicious on the bottom" - Ming Tsai 🥟🤤 Pass us a plate ASAP! Watch Chef Ming judge on an all-NEW #TournamentOfChampions > TONIGHT @ 8|7c! Get the recipe: https://foodtv.com/3uYscvD | Food Network

Ming Tsai shares his spiral fold technique for creating this perfectly puffy and savory pancake 🤤💯 And you can't forget the dim sum dipper! Watch Chef Ming judge on an all-NEW #TournamentOfChampions > Sunday @ 8|7c! Get the recipe: https://foodtv.com/42WEgKy | Food Network