Rach says that these stuffed cutlets are one of her family's ABSOLUTE favorite dishes. Full recipe: http://rach.tv/2oMunh1 | Rachael Ray Show

Crispy outside, tender inside, Curtis Stone's buttermilk-coated fried chicken is juuuuuust right! GET THE RECIPE > https://rach.tv/2TMWyh8 | Rachael Ray Show

🐇🐇🐇 | Rachael Ray Show

Since our 2,000th episode is next week on Oct. 26th, we're looking back at all the fun we've had over the years. Here's Rach's 40th birthday surprise from season 3! #Rachael2k Get her famous carbonara recipe: http://rach.tv/2xPWNNh | Rachael Ray Show

About 21 years ago, Rach made her very first 30-minute meal on Food Network, this sage-and-pancetta-wrapped shrimp dish. She did a test run beforehand on Emeril Lagasse's set and didn't realize the culinary team was preheating the skillet while she was nervously asking the director and producer a ton of questions. When she finally started cooking and added the oil to the pan, ten-foot flames shot right up to the ceiling. She was shocked, but carried on and the rest is history! Recipe: https://ra