This is the best easy, moist banana cake recipe, and it’s made completely from scratch! My recipe is perfectly balanced with extra bananas and complementary spices and it’s crowned with a silky smooth cream cheese frosting. Find the recipe here: https://sugarspunrun.com/best-banana-cake/ | Sugar Spun Run

How to make a Moist and fluffy Banana Cake. Let's make this easy recipe. Here's what you'll need: 3 pieces overripe bananas (290g) 2 eggs 3/4 cup sugar (150g) 3/4 cup oil (180ml) 1/3 cup milk (80ml) 3 tbsp plain yogurt (45g) 1 tsp vanilla extract (5ml) 1/2 tsp salt (3g) 1 and 1/2 cup all purpose flour (190g) 1 tsp baking powder (5g) 1 tsp baking soda (5g) LIVE.LOVE.BAKE! Food For The Soul: Proverbs 18:10 The name of the Lord is a fortified tower; the righteous run to it and are afe. #BananaCake

Upside down banana cake 🍌🤎 You will need: Caramelized Bananas 100 g sugar 3–4 bananas (depending on size) 1/2 dl rum 1/2 dl water Banana Cake 3 eggs 200 g cane sugar 125 g butter 4 ripe bananas 80 g Amber Blond (finely chopped) 140 g all-purpose flour 70 g hazelnut or almond flour 2 tsp baking powder Buttercream 60 g egg whites 125 g sugar 50 g Amber Blond (finely chopped) 190 g cold butter, cut into small cubes A pinch of sea salt Decoration Approx. 300 g Amber Classic 50 g Arriba Nacional 68