Egg Curry | Egg Recipe The most readily available ingredient is eggs and it is also the most versatile ingredient. I am going to show you guys, a typical south-indian egg curry that pairs well with steamed rice. #EggCurry #EggGravy #EggRecipe #AndhraStyle #IndianRecipe Prep time: 15 mins Cook time: 45 mins Number of servings: 4-5 persons Ingredients: To Make Egg Roast - Oil - 2 TSP Turmeric powder - 1/4 TSP Chilli Powder - 1/2 TSP Salt - 1/4 TSP Eggs - 5 Nos Boiled To Make Egg Curry/Gravy - Oil

Make this Dhaba Style Egg Curry under 30 mins, on the stovetop or in the Instant pot. This comforting Indian dish of boiled eggs simmered in a spicy onion tomato gravy is super delicious, flavorsome and simple to make.Serve this with roti, Tandoori Naan Plain Parathas, plain basmati rice or Jeera rice. Don't forget to finish your meal with a Lassi or Masala Chaas! Ingredients- 2 tsp Mustard Oil 1 tsp Cumin Seeds 3 Green Cardamom Pods 1-inch Cinnamon Stick 4-5 Green Chillies (slit) 3 tbsp Onion P

Spicy, hearty, and packed with protein — this Dhaba-Style Egg Curry is perfect for a quick, flavourful meal! Soft boiled eggs in a rich, aromatic gravy make every bite irresistible. 👉 Watch the full recipe on our Get Curried YouTube channel! Host: Prateek Dhawan Ingredients- 2 tsp Mustard Oil 1 tsp Cumin Seeds 3 Green Cardamom Pods 1-inch Cinnamon Stick 4-5 Green Chillies (slit) 3 tbsp Onion Paste 1 tbsp Ginger-Garlic Paste ½ tsp Turmeric Powder 1 tsp Red Chilli Powder 1 tsp Coriander Seeds Pow