Snap peas were one of the easiest wins on our market farm — fast, reliable, and always a crowd favorite. 🫛 We grew snap peas twice each year, selling them for 3–4 weeks in both spring and fall. Each week, we harvested 400 pints at $5 each, bringing in $2,000 per week. Across both seasons combined, snap peas generated $12,000–$16,000 per year, perfectly filling income gaps around garden transplants and peak summer crops. Why snap peas worked so well for our farm: ✅ Heavy, consistent weekly yield