Add butter to 1 liter of milk, not many people know this recipe. | That Recipe

Homemade Processed Cheese Recipe INGREDIENTS Milk (Raw) - 1 liter (Cow/ buffalo) Lemon juice/ vinegar - 4 to 5 tbsp FOR MAKING PROCESSED CHEESE :- Fresh cheese - 120 g (from 1 liter milk) Citric Acid - 1/2 tsp (5g) Baking Soda - 1/2 tsp (5g) Water - 1 tsp Salted Butter - 2 tbsp cup (25g) Milk (Boiled)- 2 tbsp(40 ml) Salt - 1 pinch or as per taste ———— Instructions: 1. Gently warm the milk in a pot over low heat, stirring consistently. Aim for a temperature between 45 to 50 degrees Celsius, or un