How to make classic Chinese restaurant fried rice | Marion's Kitchen

Comment “Chinese sticky rice” for the full recipe! Anyone can cook! Especially when your rice cooker does most of it for you 👀Throwing everything in the rice cooker gives your Nuo Mi Fan so much more flavour and aroma, 2-3 rounds might not be enough! | The Meatmen Channel

1.1K views | Easy Chinese Sticky Rice with Sausage (Lo Mai Fan) 戀‍ You can easily make this delicious meal by chopping and then throwing all the ingredients in the rice cooker! Full recipe in comments! ◡̈ #chinesefood #onepotmeals #stickyrice #easyrecipes | Cook With Dana | Facebook

Chinese sticky rice with sausage (lo mai fan) is one of my go-to comfort meals! Just toss cured pork belly, dried shrimp, shiitake, and sausage into the rice cooker, and you’ve got an easy, cozy dish that tastes like home. 🍚✨ Check out the recipe link in the comment section. | Cook With Dana