Incredibly Flavorful Fondant Potatoes Recipe
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YouTubeDetroit 75 Kitchen
Incredibly Flavorful Fondant Potatoes Recipe
Here's how you make these absolutely amazing fondant potatoes. Ingredients: - Potatoes - Salted Butter - Whole Garlic Cloves - Fresh Thyme - Chicken Stock - Neutral Oil (for frying) Step 1: Prep the Potatoes Peel the potatoes before cutting them into 1 1/2" thick pieces. Use a pastry cutter to cut them into perfectly round cylinders. Step 2 ...
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If you love a unique summer side dish that looks restaurant-worthy, save this recipe! 🥔✨ Made with simple ingredients, these Fondant Potatoes feel like a fancy night out. Take fresh, moisture-rich June Potatoes and cook them with butter and beef broth—you’ll get a gorgeous, caramelized crust and a creamy inside. 😋💯 Quick method: 1. Pan-sear potato cylinders until golden brown, then add garlic, herbs, butter, and broth to the pan. 2. Transfer the pan to the LG NeoChef™ and bake at 200°C (392°F
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If you love a unique summer side dish that looks restaurant-worthy, save this recipe! 🥔✨ Made with simple ingredients, these Fondant Potatoes feel like a fancy night out. Take fresh, moisture-rich June Potatoes and cook them with butter and beef broth—you’ll get a gorgeous, caramelized crust and a creamy inside. 😋💯 Quick method: 1. Pan-sear potato cylinders until golden brown, then add garlic, herbs, butter, and broth to the pan. 2. Transfer the pan to the LG NeoChef™ and bake at 200°C (392°F
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If you love a unique summer side dish that looks restaurant-worthy, save this recipe! 🥔✨ Made with simple ingredients, these Fondant Potatoes feel like a fancy night out. Take fresh, moisture-rich June Potatoes and cook them with butter and beef broth—you’ll get a gorgeous, caramelized crust and a creamy inside. 😋💯 Quick method: 1. Pan-sear potato cylinders until golden brown, then add garlic, herbs, butter, and broth to the pan. 2. Transfer the pan to the LG NeoChef™ and bake at 200°C (392°F
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If you love a unique summer side dish that looks restaurant-worthy, save this recipe! 🥔✨ Made with simple ingredients, these Fondant Potatoes feel like a fancy night out. Take fresh, moisture-rich June Potatoes and cook them with butter and beef broth—you’ll get a gorgeous, caramelized crust and a creamy inside. 😋💯 Quick method: 1. Pan-sear potato cylinders until golden brown, then add garlic, herbs, butter, and broth to the pan. 2. Transfer the pan to the LG NeoChef™ and bake at 200°C (392°F
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