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Cabbage recipe — the secret to the perfect, crispy texture Ingredients cabbage: 500 g (18 oz) OVER STEAM BATH: 6 MIN bacon: 200 g (7.1 oz) onion: 2 pc garlic: 80 g (2.8 oz) zucchini: 1 pc eggs: 2 pc canned corn: 100 g (3.5 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) flour: 120 g (4.2 oz)
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TikTokcookrate.com
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I cook everyday for my husband part 594 **Recipe: Butter-Browned Quails in Citrus Tamarind Sauce** **Ingredients:** * Whole quails (cleaned) * Butter * Garlic (chopped) * Fresh rosemary * Tamarind sauce * Orange juice * Royco Wet Fry/Dry Fry Spice * Royco Chicken Cubes * Royco Chicken Mchuzi Mix * Salt **Method:** Brown the quails in butter until golden on all sides. Add garlic and fresh rosemary, allowing them to release their aroma, then stir in tamarind sauce and a light amount of orange juic
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roti kukus menul menul lembut enak #fyp #vidiomukbangviralditiktok #donatviralabahgeboy
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الطريقه والمكونات : ٨ حبات جبن كيري علبة حليب مكثف علبة قشطه كوب بودرة حليب بسكويت اي نوع كندر الطريقه : نخلط الجبن والحليب المكثف والقشطه وبودرة الحليب بالخلاط نغمس البسكوت بحليب و نصفه بالصينيه و نسوي طبقات لين ماتخلص الكميه ندخله الفرن من فوق وتحت على حراره ١٨٠ الى مايتحمر الوجه و نطلعها ونصف الكندر فوقها وتنوكل ساخنه او بارده كلها تنفع
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Realistic evening routine with me, making simple dinner “Maini” I also did a lil shopping from @The Silicone Shop and got the cutest essentials ❤️ #akokoval #homemademeals #eveningroutine
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