Char Siu Pork Belly Recipe #charsiupork #charsiu #chinesfood #chinesereicpe #porkreicpe Printable Recipe: https://cicili.tv/pork-belly-char-siu/ Prep Time: 10 minutes Marinate Time: Overnight Cook Time: 80 minutes Serves 4 For the pork belly and the marinade: 2 pounds pork belly, skinless and boneless 2 pieces fermented red bean curd 2 tablespoons chu hou paste (or substitute with hoisin sauce) 2 tablespoons oyster sauce 1 tablespoon soy sauce 1 tablespoon dark soy sauce 2 tablespoons rose cooki

This Pork Belly Char Siu Deserves a Spot on Your Lunar New Year Table! 🧧 Sticky, glossy, and melt-in-your-mouth tender — this pork belly char siu is rich, smoky, and absolutely irresistible. You’ll need: pork belly, fermented red bean curd, chu hou paste (or hoisin), oyster sauce, soy sauce, honey, garlic, and more. 📝 Full video printable recipe in the comments! 💛 Craving this? Save it & share with a friend! #charsiu | CiCi Li