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  1. Traeger Grill Forum | Traeger Owners Forum | Traeger Grill

    Nov 26, 2025 · Traeger Pellet Grill & Smoker Owner's Forum. Discuss BBQ Tips, Recipes, Reviews, How-to's, and more!

  2. Can't get high temps (SOLVED!!!!) - Traeger Forum

    May 21, 2020 · I've done everything I know how to do. New traeger pellets, clean grill, clean fire pot, fans working, auger turning at proper speed, temp probe functioning properly, Smoke …

  3. Smoke setting on grill | Traeger Owners Forum | Traeger Grill

    Dec 19, 2021 · How do you all use the “smoke” setting on the grill? I don’t necessarily understand what it does. I got my Traeger a week or two ago and the user manual said to always start the …

  4. Pork - Pulled ham | Traeger Owners Forum | Traeger Grill

    Nov 24, 2024 · For Thanksgiving I decided to do a pulled ham. I only just found out about this, but it's not new. However, it was a huge hit and so easy I thought I'd share. Start with a smoked …

  5. How long will a full hopper last? - Traeger Forum

    Jun 29, 2021 · On average,, how many hours will a full hopper last at 200 degrees?

  6. Water pan or no water pan? - Traeger Forum

    Jul 1, 2020 · I have read and seen folks who put a water pan in for brisket and ribs and whatever. I have never used one on my Traeger, but wanted to ask if it is recommended?

  7. Over temp, wild fluctuations | Traeger Owners Forum | Traeger Grill

    Nov 5, 2024 · Hi so just bought a used Pro 22, Traeger support says it's 9 years old. And when I fire it up on smoke it jumped to like 300. Traeger support says I needed a replacement RTD it …

  8. Traeger temperature problem

    Jun 23, 2019 · Purchased a Traeger Pro 575 one week ago. Tried it out and I noticed the temperature seemed low inside the grill. Used three different thermometers to take …

  9. Temperature incorrect | Traeger Owners Forum | Traeger Grill

    Nov 25, 2023 · I purchased my Timberline XL in Nov 2022. First 2 damaged in shipping. Third grill when cooking noticed cook times way off. 12 hr brisket took 18 hrs. Spatchcocked Turkey that …

  10. Fire in the auger yesterday - Traeger Forum

    May 8, 2019 · Was cooking 2 racks baby back ribs yesterday at 225F. We were about 2hrs in and I noticed wisps of smoke coming out of the hopper. I opened the lid and a bunch of smoke …