Apr 23, 2025 · Grits are a coarsely ground grain made with either hominy or stone-ground corn. The simplest way to prepare grits is to boil them in water, but they can also be infused with …

May 15, 2019 · Traditionally, grits were made from boiled dried hominy, a type of corn that has been treated with a lime or lye solution, allowing the tough outer hulls to be removed. …

6 days ago · This grits recipe comes from Chef Richard, who’s spent 20+ years perfecting it in Southern kitchens. The creamiest, most flavorful bowl of grits you’ll ever make.

2 tablespoons unsalted butter, cut into pieces. Freshly ground pepper. Combine 4 cups water and 1 teaspoon salt in a medium saucepan and bring to a simmer over medium heat. Gradually …

May 19, 2024 · If you want to know how to make grits the right way, I’ve got you! Growing up, I had Southern-style grits on the regular, and now I’m bringing those family secrets to you. …

Sep 23, 2025 · To truly appreciate grits, all you really need are a few staple ingredients (salt, butter, water, and quality grits) and some good technique. For a truly exceptional pot of grits, …

Aug 17, 2025 · Learn how to make perfect, creamy grits every time! This complete guide covers types, ratios, and troubleshooting for stovetop, microwave, or slow cooker.

Apr 4, 2025 · Learn to make the best southern-style creamy grits in only about 15 minutes with just a few ingredients—a super versatile recipe!

Nov 21, 2024 · Our grits recipe is classic and simple, with ground corn gently simmered in broth and spiked with a dash of cream. Grits are versatile and hearty, and can be eaten as sweet or …

2 days ago · Eat Voraciously Lowcountry-style shrimp and grits is a cheesy, hearty classic How to make shrimp and grits like South Carolina Gullah Geechee chef Benjamin “BJ” Dennis.