Mar 18, 2024 · Fresh currants are tiny, tart berries that come in black, red, and white varieties that are often added to desserts and jams. Learn all about the fruit, from how to shop for and store …

Currant, any of a number of flowering shrubs in the genus Ribes (family Grossulariaceae) and their edible fruits. The piquant juicy berries are used chiefly in jams and jellies and can be …

Feb 9, 2023 · Currants, also called Zante currants or Black Corinth raisins, are dried berries that come from seedless Black Corinth grapes. These are not to be confused with black, red, or …

Feb 18, 2025 · Currants are small, tart berries that belong to the Ribes genus, encompassing a range of species known for their culinary and nutritional value. They come in several colors, …

Mar 12, 2023 · Currants are a great plant for edible landscapes. Their bright berries are high in vitamin C, and they tolerate light shade. We’ll share how to grow them, when to harvest, and …

Nov 18, 2023 · Currants can refer to two different types of small, dried fruits: black currants and red currants. They are also the name of the small, berry-like fruits that grow on shrubs of the …

Currants bear fruit on a long, flexible stalk-like growth called a “strig.” Currants are pollinated by honeybees and hoverflies, nectar- and pollen-eating insects that look a lot like wasps. There …

The English word ‘currant’ has been used for this fruit only since 1550, taken from the fruit’s resemblance to the dried currants of Greece, raisins made from a small seedless grape.

These small, delicious, and in some cases ornamental berries are borne on bushes belonging to the genus Ribes and are native to northern latitudes of Europe, Asia, and North America.

What are Currants? Currants, by definition, are small, round fruits produced by the Ribes genus. Specifically, there are three main species: the black currant (Ribes nigrum), the red currant …