Revo Foods has opened what is claimed to be the ‘world’s largest’ industrial facility for 3D food printing in Vienna, Austria ...

Holy Moly, known for its natural dips, has unveiled its latest offering: Cheesy Hot Serves range, said to be the first hot ...

Mettler-Toledo has extended its combination inspection portfolio with advances to the new CM and CX combination systems.

Bone broth brand Freja has expanded its portfolio with the launch of instant bone broth sachets. Crafted as an alternative to ...

We are thrilled to unveil the shortlist for the World Plant-Based Innovation Awards  2024! This year’s new innovation ...

Gü Desserts has unveiled three new seasonal desserts, including gingerbread and Speculoos-inspired products. These offerings ...

Babylife Organics has launched a line of Regenerative Organic Certified products designed to mitigate toxic heavy metal ...

Saputo Dairy-owned cheese brand Cathedral City has launched a new high-protein, half fat cheddar range in the UK.

AG Barr’s Funkin Cocktail brand has expanded its portfolio with a new limited-edition launch, RTD Deluxe Dessert Cocktails.

Barilla is set to introduce three new pesto sauces this autumn, aimed at enhancing culinary creativity and versatility among ...

The drinks are available in two variants: natural and vanilla. Each 500ml bottle contains 18 different culture strains, ...

Ferrero North America has opened its new Kinder Bueno production facility in Bloomington, Illinois, US. The expansion, which ...