My caramelized brussels sprouts bring sweet, tangy, and savory flavors together with a delicious coating made from honey, Dijon mustard, and balsamic vinegar. I roast them at a high temperature until ...

My pineapple upside down cake with crushed pineapples is so easy that I make it for every special occasion and whenever I want something sweet. I use box cake mix and crushed pineapple as a shortcut, ...

My turkey stuffing casserole brings all the best flavors of Thanksgiving into one incredible dish! I make my recipe with leftover mashed potatoes, turkey, and stuffing, plus a delicious sauce made ...

My recipe for spiral ham in the crock pot is coated in a delightful homemade glaze and cooked until tender and flavorful. I make the glaze with pineapple juice, brown sugar, honey, and Dijon mustard ...

Making beef ribs in the oven has never been easier! My recipe is simple to prepare and pop in the oven, with no more hands-on work required until the BBQ sauce is added. My family loves these ribs ...

My slow cooker chicken thighs are browned in a pan and then cooked low and slow in the crock pot until perfectly tender. I use a simple seasoning blend and fresh lemon juice to give this chicken dish ...

My sausage cream cheese dip is loaded with savory flavor and is perfect for scooping, dipping, and snacking! I combine tangy cream cheese, canned Rotel, and shredded cheese with breakfast sausage to ...