Six years ago, when I became a mom, I knew absolutely nothing about parenting. One thing I was certain about, however, was ...

The sweeping brewery opened in West Midtown on a new section of the BeltLine in August, with 30 draft beers available ...

The past couple of months have brought a wave of change in Atlanta, marked by a mix of restaurant closings and new chapters.

While Atlanta’s newer restaurants tend to capture most of the spotlight, people shouldn’t forget about those longtime dining institutions that continue to stand the test of time. From Southern comfort ...

Su-Jit Lin is an award-winning lifestyle journalist and writer who has now been writing about food for about half the time she’s been able to eat it. She has covered travel, restaurants and chefs, ...

But College Park isn’t the only place in metro Atlanta where Black brunch customers line up for the meal. Before becoming one of the godfathers of Atlanta’s Black brunch scene, Wyche worked in some of ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. In the U.S., barbecue is generally associated with states that sit farther south. Much like distinctive ...

A total of 45 restaurants were awarded stars, bib status, or other distinctions during the October 24 ceremony held at the Rialto Center in downtown Atlanta. Michelin kept its restaurant selections ...

Henna Bakshi Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in ...

Bartaco’s West Midtown location has closed, joining a string of restaurants in the neighborhood that have shuttered recently. It served its last dinner service on May 5, Cinco de Mayo. Bar Vegan by ...

Henna Bakshi Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in ...