At $450, the Switch 2 is Nintendo's priciest console. Mario Kart World is priced at $80 — higher than any first-party release ...

Following is a transcript of the video. Narrator: Coconuts have been cultivated in tropical climates for thousands of years, and they produce some of the most expensive cooking oil. Coconut oil ...

At Binge Bar in Washington, DC, the city's first fully non-alcoholic bar, "spirit-free" cocktails cost between $11 and $14. A glass of NA wine is $15, while a can of NA beer is $5.

Porcelain is white, translucent, and non-porous but it can be challenging to work with. Here's how is porcelain is made and why it's so expensive.

Green cardamom is the third most expensive spice in the world, after saffron and vanilla. Just 100 grams of the spice can cost about $9. That's about $90 for a kilogram. But getting that little ...

Why are used cars so expensive right now? The market for used cars is deeply intertwined with the market for new ones, says Kayla Reynolds, an analyst at Cox Automotive.

Following is a transcript of the video. Narrator: Even in the expensive world of spices, saffron stands out. And real saffron can cost you over $10,000 per kilogram. Sought after for thousands of ...

From Muga silk and leavers lace. To Japanese denim and vicuña wool. We unraveled the stories behind the world's most expensive fabrics and textiles. More from News From Muga silk and leavers lace ...

Narrator: Cucumbers usually cost under $3 a kilo. But sea cucumbers can set you back over $3,000 a kilo. In fact, they're so valuable people will risk their lives to get ahold of one. They might ...

Geoduck clams, known for their phallic shape, cost up to $30 a pound. But the industry depends on buyers in China, where the economy is slowing.

Professional-grade oboes can sell for almost $14,000. That's more than four times the price of some professional flutes. So what makes oboes so difficult to make? And is that why they're so expensive?

So, we prefer to harvest the saffron early morning every day Narrator: 90% of the world's saffron is grown in arid fields in Iran. But harvesting all of that saffron comes at a price.