Regenerative agriculture has always been a difficult concept to comprehend and is often inconsistently defined. Despite this ...

Sandals Corporate University (SCU), the learning and development hub for Sandals and Beaches Resorts team members, continues ...

NSF Protocol 525 assesses food contact materials against rigorous, science-based requirements and industry standards, ...

Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification.

Inmates from Algoa Correctional Center recently recieved food-handlers certification and celebrated at the Missouri Governor’s Mansion.

Each week of the campaign includes educational resources, prevention tools and leadership guidance to help restaurants stay ...

WASHINGTON, DC - This September, the National Restaurant Association and ServSafe® are turning up the heat on food safety with a bold new campaign for National Food Safety Month (NFSM) 2025: Food ...

Food is more than nourishment in Japan—it’s an art form, a philosophy, and a cultural identity. From meticulously prepared sushi to steaming bowls of ramen, Japanese cuisine thrives on freshness, ...

LOUISVILLE, Ky. — Steritech, a provider of food safety assessments and consulting, celebrated its seventh annual Excellence in Food Safety awards in Louisville, Ky., last week. The event honored Whole ...