Menu engineering is both an art and a science, but it’s the science part that usually trips up most restaurant operators. Here’s how to gather the right data so the science of designing optimized ...

Restaurants focused on improving their sales know it takes more than training wait staff to up-sell items on your menu. Menus can also play a big role in improving sales. Blackboard menus come in ...

When you go to a restaurant, you likely don't think of a menu as an advertising tool — it has all the necessary information. But it turns out menus are as much of an ad for expensive items as anything ...

Figuring out the right meal to eat when dining out can feel like a herculean task. Is it healthy? Is the price worth the amount of food? Should I risk trying something new or stick with my usual go-to ...

Given the chance, I will opt for a children’s menu at any restaurant — not for the cheaper prices (I order off the regular menu), but for the coloring pages it contains. There’s something both calming ...

Masked waiters, tables spaced six feet apart, plexiglass barriers, and even stuffed animals occupying seats—these are some of the changes you might encounter the next time you dine out. As many U.S.