Making the perfect pie crust can be tricky and scary, but with our expert's guidance, you can churn out one that is both ...

Pecans aren’t just a snack but they’re a star ingredient waiting to shine in all kinds of dishes. From their rich, buttery ...

These pecan pie bars have a buttery crust, gooey pecan topping, and all the flavor of pecan pie in a simple dessert.

The Broadway Diner stands proud on Eastern Avenue, its gleaming exterior a beacon for hungry souls seeking comfort in a world that moves too fast.

The humble exterior of Troyer’s Home Pantry belies the treasure trove of homemade delights waiting inside, where tradition and taste have created something truly special in the heart of Ohio’s ...

Preheat the oven to 325°F. In a mixing bowl, combine the first 5 ingredients (through extract) thoroughly. Slowly drizzle in ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

Prepare the filling. In a large pot, simmer the breasts in water until no longer pink (about 15 minutes). Then cut into ...

This fluffy, creamy, pumpkin-spicy dip takes only four ingredients and five minutes to make. JCONN says, "This recipe is ...

Learn the best way to store pie crust dough in the fridge or freezer so it stays fresh and flaky until you’re ready to bake ...

See the recipe for Janice Weaver's award-winning apple pie, which has won Best in Show at the County Fair four times since ...