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Keeping a bottle of ranch dressing in the fridge to enhance your meals is common. What should be more common is adding this ...

The great thing about Giada De Laurentiis' favorite appetizer to make in a hurry is that it's so simple that anyone can do it ...

It's time to take your favorite fall flavor beyond the Starbucks line with these recipes for pumpkin-spice inspired drinks, ...

These make-ahead breakfast recipes, like quiches and oatmeal cups, are perfect for freezing, so you can enjoy a satisfying ...

Linda Hiller was a staff writer starting in 1994 for The Record-Courier while also writing View from Jacks Valley, an ...

Do you have leftover rice? Do not throw it away. You can make a crispy and tasty snack. The recipe is simple. You need oil, ...

If you're having a game day party or need to bring something to one, Tierra has got you covered with a delicious and simple recipe.

Scrambled eggs and brisket is the perfect combo for kicking off a day filled with football. When Grandpa thinks of “game day dip,” we’re willing to bet this is the one he pictures. You need a handful ...

Eugina Duke's Unofficial Mayo Guide Cookbook is now available to buy for a limited time; featuring 24 recipes from local chefs in the Upstate.

Since samvat ke chawal are permissible during Navratri fasting, one can make a host of dishes with the same. This dhokla made ...

Ceviche doesn't need to be a restaurant-only affair. From classic Peruvian ceviche to salsa-like Mexican ceviche, these ...