In this week’s Science for All newsletter, Priyali Prakash explores the findings of an experiment that introduced ...

Because of existing UN conventions and protocols, according to environmental law experts, a moratorium would have limited practical impact. For that reason, this debate feels like an era-defining ...

Disease-resistant pigs, faster-growing fish and heat-tolerant cows are among a new class of animals that are being genetically engineered for the dining table. Similar meat products could soon be sold ...

Scientists have created glow-in-the-dark succulents that can recharge with sunlight and shine for hours, rivaling small night lights. Unlike costly and complex genetic engineering methods, this ...

This was stated by Dr Rajinder Singh Ranu, Professor Emeritus at Colorado State University, US, during a special lecture on ‘Flower power and biotechnology'. The event was chaired by Dr Ajmer Singh ...

Resveratrol, a plant-derived compound celebrated for its antioxidant and therapeutic potential, has long been limited by ...

This topic explores the application of advanced biotechnological approaches—including genetic engineering tools such as ...

Despite their fundamental differences, plants, animals, and fungi share certain metabolic processes. Biologists at the U.S.

Now, scientists have created colorful glow-in-the-dark succulent plants. These succulents shine about as bright as a typical night light, and can recharge using sunlight. How the team from South China ...

In this scientific opinion article, Ben Wollack examines the promises and risks of GMOs in America's agricultural and social landscapes.

Scientists edited grape cells with CRISPR to boost resveratrol output, offering a cleaner and more sustainable alternative to ...

The data shows that tweaks to csp15 peptide in cold-shock proteins, expands the range of microbes that plant immune systems can recognize ...