Smithsonian Magazine on MSN
At This Harlem Chef's Table, the Rosh Hashana Menu Is Full of Ethiopian Spices
Delicious as they may be, matzo ball soup, challah, brisket and other Ashkenazi Jewish favorites will not be at the table ...
Susannah Eley, a volunteer with Citizens Advice, reflects on community and resilience in the face of a hostile immigration ...
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