A research team led by Prof. Wang Yanli from the Institute of Biophysics of the Chinese Academy of Sciences has revealed the ...

A Nigerian researcher, Muinat Zubair, has developed a method for predicting protein structure and protein-protein interactions using a combination of experimental and computational approaches.Zubair ...

Aging, neurological diseases and our bodies' stress response are all linked to the tiny power plants inside each cell known ...

The use of enzymes has become increasingly popular in the baking industry to enhance baked good quality and consumer appeal. ...

A protein historian and evolutionary biochemist found that a protein sequence present across all known life didn’t form as ...

The protein homeostasis (proteostasis) network (Balch et al, 2008), consisting of a collection of molecular chaperones, ...

Contributed by Terence Hwa; received December 27, 2024; accepted March 21, 2025; reviewed by Vickery L. Arcus and Seppe Kuehn ...

Formulators are turning to hydrocolloids and enzymes to solve texture and stability challenges in plant-based dairy, meat and ...

Structural reconstruction of thousands of ancient nitrogenases through Earth’s history uncovers architectural constraints that shaped their evolution under global environmental transitions.

Research by microbiologists Martijn Wissink and Cornelia Welte of Radboud University, among others, is helping us understand ...

Enzymes are important tools, and a new technology combining microbiology and AI has exciting potential to advance their use ...