Behind the scenes of an award-winning food culture, there’s a tight-knit community of top chefs in San Antonio working ...
The Texas A&M AgriLife Extension Service in Fayette County is offering a two-day professional food manager certification training course, “Food Safety: It’s Our Business,” on Monday and Tuesday, Oct.
Penn State Extension's Indiana office will soon offer its ServSafe Food Safety Manager course for anyone who needs food safety certification.
At IAFP 2025, Mat Bartkowiak, vice president of corporate responsibility and development, Nelson-Jameson, discussed the role the company plays in maintaining a safe food supply through its products ...
Food manager service safety certification training Oct. 20 and 27 in Waco. Two-day course offered by AgriLife Extension.
Condenser in the walk-in refrigerator at one Arlington restaurant was dripping water onto food, according to a recent ...
An event at the Soulcial Kitchen Campus in Swansea on Monday celebrated the National Restaurant Association Educational ...
The following are the latest results of Marathon County Health Department inspections on licensed food establishments and other types of businesses, which the Wausau Daily Herald reports monthly.
Food establishments have a vital responsibility to prevent foodborne illness outbreaks and to ensure that they serve high-quality food at all times. Generally, all staff must be knowledgeable in safe ...
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