By feeding fruit flies a high-fat diet, the team explored how it affects autophagy (the brain’s recycling system) and memory.

Researchers show how fatty foods quickly disrupt memory by blocking neurons’ recycling process, with changes appearing in just seven days.

Aging is something everyone experiences, but how we age can look very different depending on the choices we make each day.

The research describes a novel and unusual mechanism for T cells to remember the pathogens and cancers that they had ...

A multidisciplinary team has used advanced imaging and computational modeling to analyze the "crosstalk" between neurons and ...

What sets Synaptigen apart is its gut-to-brain approach. By combining carefully selected probiotic strains, botanical ...

New research could aid efforts to identify biomarkers of CTE before symptoms emerge, so that protective measures can be ...

Modern lifestyles and dietary changes have significantly increased the consumption of high-fat foods, contributing to a steep ...

Modern lifestyles and dietary changes have significantly increased the consumption of high-fat foods, contributing to a steep ...

Increased consumption of high-fat foods has been linked to cognitive decline. The underlying mechanisms, however, remain unclear. A new study by researchers from Chiba University, Japan, finds that a ...

US News & World Report recently picked the brains of 53 members of its Medical Review Board and Best Diets Panel, which include medical doctors, registered dietitians, fitness experts and ...

The global prevalence of AD is projected to triple by 2050 and currently there are limited strategies to prevent or slow down the progression of this devastating condition. Physical exercise is known ...