Researchers show how fatty foods quickly disrupt memory by blocking neurons’ recycling process, with changes appearing in just seven days.

Aging is something everyone experiences, but how we age can look very different depending on the choices we make each day.

The research describes a novel and unusual mechanism for T cells to remember the pathogens and cancers that they had ...

What sets Synaptigen apart is its gut-to-brain approach. By combining carefully selected probiotic strains, botanical ...

New research could aid efforts to identify biomarkers of CTE before symptoms emerge, so that protective measures can be ...

Modern lifestyles and dietary changes have significantly increased the consumption of high-fat foods, contributing to a steep ...

Modern lifestyles and dietary changes have significantly increased the consumption of high-fat foods, contributing to a steep ...

Fruit fly study shows high-fat diets impair memory in days by jamming the brain’s cleanup system. Damage reversed when cells’ ...

A researcher at the Hackensack Meridian Center for Discovery and Innovation (CDI) and physician-scientist colleagues from ...

Increased consumption of high-fat foods has been linked to cognitive decline. The underlying mechanisms, however, remain unclear. A new study by researchers from Chiba University, Japan, finds that a ...

US News & World Report recently picked the brains of 53 members of its Medical Review Board and Best Diets Panel, which include medical doctors, registered dietitians, fitness experts and ...

Retro Biosciences is set to run a clinical trial for an aging drug designed to reverse Alzheimer's, its CEO Joe Betts-LaCroix ...