Hospitality veteran Maya Gilbert shares how her coastal walk challenge is benefitting both Hospitality Action and her own ...

A team of Master Innholders made up of both experienced cyclists and enthusiastic novices has raised over £135k by cycling ...

The luxury hotel saw sales rise after refurbishing its bedrooms and overhauling the kitchen at Restaurant Andrew Fairlie ...

The Manor & Ashbury resorts in Devon have been sold to Stephen Twiss, the former chief executive of Lakeshore Leisure Group, ...

The Craft Guild of Chefs has revealed the names of 10 young chefs who have won the Graduate Awards. After an intense final ...

A 16-year-old boy has been charged with attempted murder after an arson attack on a restaurant in Gants Hill, London. Six people were injured in the incident at Indian Aroma restaurant on 22 August, ...

Criterion Capital is a real estate owner and platform operator with a portfolio of 26 hotels across the UK, including its ...

The exclusive members’ club, known for its late-night parties and celebrity following, is to open a wellness club early next ...

Le Manoir aux Quat’Saisons executive chef Luke Selby is to join Palé Hall Hotel in North Wales as chef partner, it has been ...

The chief financial and transformation officer and director of the company will step down from his role in spring 2026 ...

Michael Turner, former executive chef at the Beaumont, has been appointed executive chef at the Belmond Cadogan hotel in ...

The chef has invested £1.2m in transforming Humble Chicken in London into what he hopes is a three-star restaurant – now he’s ...