The spicy and chatpati chutneys are the backbone of Punjabi food. No dish is complete without a side of red and green chutney. Here are five chutneys that you can try to make at home. Pudina chutney ...

The one-pot meal is also a comforting lunch option. Filled with veggies, you can make pulao in just 15 minutes. Made with ...

On the first day of Navratri, Maa Shailputri is worshipped, and devotees prepare white-coloured foods as bhog to symbolise ...

Sprinkle salt and cumin powder over kuttu flour. Add boiling water and mix the ingredients with a spoon. Leave the blend to ...

Coriander chutney on the side of snacks is the ultimate combination your taste buds crave. It is easy to prepare and just takes 5 minutes of your time. Here is a recipe that you should bookmark. Wash ...

A nationwide reinforcement drive has been ordered by the statutory authority, for officials to conduct drives on whole as ...

Lentil soup, or dal ka soup is a comforting and nutritious meal that's easy to make and perfect for a chilly rainy evening.

Imagine replacing the traditional aloo-based filling in a samosa with your favourite Chinese dish - noodles? To make the ...

For Navtratri, the 9-day-long festival, devotees fast and abstain from certain foods. While the specific rules may vary across different cultures, chocolate is generally avoided during Navratri.

Lotus stem chips are another crunchy snack that you can have without guilt. Instead of deep-frying, you can just air fry them ...

Vadodara traffic near Sursagar was thrown into chaos after a woman staged a sit-in on the road, accusing a pani puri vendor ...

Peel the potato skin and cut it into the shape of fries. Wash them and dab with a paper towel. Sprinkle salt, pepper, and ...