Navratri meals can be light, nourishing, and full of variety with millet-based recipes. These wholesome dishes are sattvic, ...

Indian desserts complete the festive spread, but they deserve a healthy twist and a slight makeover in the modern day and age ...

Salads don’t have to be boring or complicated. With the right mix of veggies, fruits, proteins, and light dressings, they can ...

Navratri in Saurashtra highlights grand public garbas, Sheri gatherings, temple celebrations and community Raas. Food shaped ...

Quinoa is a complete protein food that contains all nine amino acids. Mix in sautéed vegetables and lemon juice. Blend soy ...

Saffron Halwa is a traditional bhog for Day 3 of Navratri, offered to Goddess Chandraghanta. Prepared with semolina, saffron ...

Soak rice, urad dal, chana dal and fenugreek seeds. Grind into a smooth batter. Let the batter ferment till it is fluffy and ...

Add tomatoes and cook them with a sprinkle of salt. When the mixture releases oil, add crumbled paneer. Pour the milk and ...

During Navratri, many people refrain from consuming tamasic food items. It is believed that these items can promote ...

Navratri bhog is the most special spread prepared for Goddess Durga. It includes a wide range of savouries and sweets. This ...

After sauteing for a minute, add turmeric powder, onion, carrot, and capsicum. Add tomatoes and sprinkle salt. Once tomatoes ...

3 tbsp olive oil 450g spaghetti noodles 1 cup onion 3 garlic cloves 1 cup water Salt, pepper to taste 2 tbsp tomato paste A ...