We need to give the Enchantments a break. I don't think you should head to Colchuck Lake and the Enchantments—a section of ...

Speaking of resurrections: Serafina sibling Cicchetti, which shut down during the early pandemic and has remained closed to ...

Among Seattle’s many, many Asian grocery stores, few specialize in Thai, Lao, and Cambodian foods—and even fewer did back in ...

As the leaves turn and the air grows crisp, fall is the perfect time to hit the road. Seattle Met invites you to explore unforgettable escapes close to home — from cozy coastal towns to vibrant cities ...

Buoy’s bobblehead was designed to capture the mascot’s chaotic essence, with troll hair atop his polyresin body. “It was just ...

The night before Kassa Overall welcomed me to his Queen Anne home for an interview, he decided to tidy up his backyard music ...

From Eden Hill to Woodinville. Chef Maximillian Petty spent last week running crowd-pleasing pizza and burger pop-ups out of ...

It is a black and white, inarguable fact that Seattle has no Michelin-starred restaurants. That is not an opinion nor a ...

As a rule, I hit up In-N-Out Burger whenever possible. Why? It always feels a little special, a little more delicious than other, easier-to-get burgers. I've eaten at the famed chain before a Kraken ...

During West Seattle’s massive annual garage sale—a single-day spectacular in early May, when more than 500 yards, front paths, and driveways open for business en masse—the neighborhood looks oddly ...

Hungry for news? Welcome to our Friday Feed, where we run through all the local food and restaurant news this week—and maybe help you figure out where to eat this weekend. The former Plum Bistro space ...

At 10 pm on a Friday night, most of the people at Capitol Hill’s the Wash seem high enough for the entire bar to take flight, floating into the night sky on the good ship Lolli-pot. I feel every year ...