New research from Cargill reveals that for most consumers, joy is the top reason to buy sweet baked goods. While preferences ...

Darigold appointed Amy Humphreys as CEO effective Oct. 1. Humphreys, a former CFO, steps in as the company ramps up ...

Protein Pints is shaking up the frozen aisle with Cookies & Cream and Coffee, delivering 30g of protein per pint and 85% less ...

Lifeway Foods has completed stage one of its four-part Waukesha expansion, doubling its fermentation tank capacity. The ...

Organic Valley is expanding its oat portfolio with the launch of Original and Creamy Oat Beverages made with ethically ...

From protein bars to ice cream, new launches spotlight chocolate flavors, brand collaborations and innovative formats across ...

Protein continues to dominate consumer demand in 2025, driving innovation from plant-based ingredients to precision ...

MBC Companies has acquired Texas-based Alpha Foods, adding significant pizza production capacity and accelerating product ...

Sour Patch Kids continues to bring excitement to the candy aisle with the latest Strips innovation, striking a balance of ...

All Wild Fox Foods snacks are free from seed oils, refined sugars and artificial dyes, flavors and ingredients. Each product ...

Calbee, Inc. has taken a majority stake in Hodo, the Oakland-based tofu innovator, as part of its “Change 2025” plan to ...

Chief Editor Bob Garrison talks protein beverage formulation trends with Jason Dompeling, senior manager, product development ...