Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

Baltimore native Pinky Cole Hayes expands her vegan culinary empire with the openings of Slutty Vegan and Bar Vegan at ...

Emerging research has cast doubt on the popular paleo and keto diets, which emphasize high protein and low carbohydrate ...

Turkish cuisine is diverse, vibrant, and loaded with flavor. Here’s how to make some of Turkey’s tastiest dishes with plants.

Fast-food restaurants, the meat and dairy industries, food insecurity, and a lack of food safety programs are leading to a ...

KFC is one of the world’s favorite fast-food chains, but in most locations, it doesn’t offer plant-based chicken. The good ...

The next wave of innovation in the plant-based milk market is here with barista-focused oat milk, eco-friendly packaging, and ...

Big-name chefs, from Daniel Humm to Gordon Ramsay, are redefining vegan dining, proving plant-based cuisine is no longer an ...

Subscribe now to our FREE, award-winning VegNewsletter to ensure you never miss out on breaking news, our favorite recipes, exclusive giveaways, and our beloved Vegan Deal of the Week. We know you’re ...

“Ultimately, vaginal health is a reflection of overall body balance. By focusing on a nutrient-dense diet that includes ...

Los Angeles has adopted a groundbreaking motion to reduce greenhouse gas emissions by prioritizing plant-based food options ...

Peruvian cuisine offers a unique blend of flavors and influences, from Chinese to Spanish to Incan. But while the food is ...