Traditional agricultural management methods are gradually being replaced by intelligent and data-driven new models, with ...

In Greece's fields, Dimitris, a fourth-generation olive farmer, once relied solely on traditional cultivation methods passed down through his family for generations. Today, critical decisions about ...

MINNEAPOLIS --While the Environmental Protection Agency says a longer growing season helps some crops in some areas, climate change is presenting a host of challenges for farming in the United States.

As economies expand, people don't just eat more food—they eat differently. A sweeping new study covering nearly three decades ...

Organic farming is transforming from a niche lifestyle into a viable career for Indian youth. Government incentives and ...

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...

A new study has found that while vertical farming can greatly boost lettuce yields and reduce water use, its overall carbon ...

During her Wayanad visit, Priyanka Gandhi walked barefoot with tribal farmer Nellachan, observed paddy cultivation, reviewed ...

Maggot farming is transforming agriculture in Zimbabwe, offering a sustainable, cost-effective solution to food security and environmental challenges. In the rural community of Nyangambe, farmers like ...