The places spotlighted by the New York Times include a “tiny jewel box of a restaurant” and a “cosmopolitan, grown up” spot.

California restaurants have appeared on the Times list every year since 2021, when the list was first introduced.

As the city’s culinary scene grows, so does the creativity of its chefs — and the adventurous palates of its diners.

Widely regarded as one of the world’s food capitals, Los Angeles can sometimes have a reputation for not always justifying ...

Berenjak is part of a growing list of London-based restaurants with their sights set on U.S. expansion. Gymkhana will open at ...

Dulan’s on Crenshaw has been breaking projected food sales goals; Dulan has hired three new employees in recent weeks, and ...

Sacramento this week will host Terra Madre Americas, an international food event affiliated with the "slow food" movement.

Among our favorite meals from August throughout Los Angeles, Orange County and the Inland Empire were the K-Subi Sandwich, ...

Since 1940, this Mission Hills landmark has witnessed San Diego’s evolution, including the growth of its citywide Día de los ...

Yet this project, a collection of 52 of the best burgers across greater LA, has been among the most challenging of all, for a ...