Fishing duo Cole & Jay demonstrate the easiest way to clean and cook rainbow trout.

The Pennsylvania Fish and Boat Commission (PFBC) announced trout stocking for 2026, which is set to include some new waters ...

Here is a quick and easy recipe on how to grill trout (or salmon) on the BBQ, and make your own marinade. Ingredients ▪️ ½ sweet onion, sliced thin then diced ▪️ 1 large or 2 small cloves of garlic, ...

The Pennsylvania Fish and Boat Commission is considering increasing the minimum legal size for trout by 2 inches. Currently, a trout must be at least 7 inches long for an angler to keep that fish ...

Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

Having a few tins of fish in your pantry can make putting together a last-minute meal or appetizer really simple and appealing.

Reilly Meehan, a Phoenix-based chef with over 8 million TikTok likes, is inviting fans over for dinner. Here's everything to ...

Pickled pike is a classic North Country treat, but it also boasts a practical aspect: the acid in the vinegar dissolves the dread “Y-bones” that make filleting pike such a chore. (For boneless trout ...

Key West is one of those world-famous destinations that comes with all kinds of expectations, including world-class fishing. By most angler’s standards, this should have been the fishing pinnacle stop ...

Pine Bark Stew is a hearty Southern communal fish stew, often prepared in large iron pots near rivers in South Carolina and coastal Carolina regions.

In Washington, D.C., fried fish is more than a quick meal, it is a trusted comfort locals grow up with. You smell it before ...