What we’re witnessing in consumer packaged goods (CPG) is a shift in values. Wellness is no longer a niche or a marketing term, it’s a baseline expectation. Consumers are seeking foods that align with ...

Countries Capable of Self-Sufficiency in Food Production 1. United States: The Global Food Powerhouse The United States ...

The review argues that innovative food processing technologies, spanning physical, chemical, and bioprocessing methods can unlock the full nutritional potential of staple crops while reducing waste ...

Ahmadu Bello University Zaria, has demonstrated an improved maize variety to boost food security in Nigeria. The new ...

Dharwad: The Seed Unit at University of Agricultural Sciences, Dharwad established in 1996, has been doing a yeomen service ...

Rising nutritional awareness and healthier eating habits are expected to influence the mix of food categories that are ...

Amidst robust digital transformation across all sectors, the food processing industry has tapped such digital technologies as ...

Results showed that vertical farms can deliver more than 20 times the yield of field farms – around 97 kilograms per square metre compared with just 3.3 kilograms. Water use is also around eight times ...

DALLAS, TX - Logile, Inc., a global leader in AI-powered Connected Workforce solutions, announced that Vallarta, a leading ...

From sourdough starters at home to loaves in supermarkets—artificial intelligence (AI) could be key to standardizing and ...

SAN FRANCISCO – Chef Robotics, a company that produces AI-enabled robotic meal assembly for the food manufacturing industry, ...

Danish startup Summ Ingredients (formerly Nutrumami) has secured €1.7M ($2M) in funding to bring its multifunctional ...