The group behind Dutch Lady milk has opened a research facility here to serve the region. Read more at straitstimes.com. Read ...

Her journey started with a love for baking and cooking, but curiosity about the science behind the recipes led her to ...

Baton Rouge native and Louisiana State University alumna Maram Khalaf teaches chemistry at Woodlawn High School, but she also ...

From mayonnaise to protein bars, some of India’s most recognisable food products have come about from outsourced research and ...

I tried Wildtype’s cell-cultivated, sushi-grade salmon at The Walrus and the Carpenter in Seattle, the fourth restaurant in the country to add the lab-grown salmon to its menu. Here’s my take, and ...

The McKinley STEM Academy is planting seeds of knowledge through its new agriculture lab. Headed by teacher Heather Ramsey, ...

Scott Stanley was fired from the equine testing lab at UK last September over allegations of falsifying blood testing results ...

The food industry is witnessing a significant shift as lab-grown meat begins to occupy retail shelves, surprisingly at half ...

That’s what The Ohio State University and Ohio Sea Grant program are celebrating this weekend during a 100-year anniversary ...

In their evaluation, tests revealed that those who rubbed their hands with sanitizer until it was dry saw a greater reduction of viruses than those who rubbed their hands for the typical 10 seconds.

Scientists at Cold Spring Harbor Laboratory have cracked open the secrets of plant stem cells, mapping key genetic regulators in maize and Arabidopsis. By using single-cell RNA sequencing, they ...

Husband-and-wife duo AJ Gerstenhaber and Holly McVeety-Mill run a contactless photo film lab out of their South Austin home, ...