Australia, Canada and Ireland have recently made financial contributions to a program that helps other countries improve food safety. Australia is ...
The Australian Pesticides and Veterinary Medicines Authority ... told the broadcaster that current levels were not likely to pose a serious risk to health, but safety margins should be reconsidered.
Recently the Australian Medical Association (AMA) urged the government to implement measures to “establish healthy food consumption habits from a young age.” The association for Australian doctors and ...
Cultivated-meat products have been approved for sale in Australia for the first time, opening the door for local start-up Vow to begin marketing its cell-cultured quail. The development follows a ...
Large sections of flooring at the Northern Territory's newest, multi-million-dollar hospital are having to be ripped up and ...
A new report breaks down just how many food recalls happened last year. Food safety experts call the findings concerning. Experts explain how to prevent foodborne illness and use proper safety. The ...
Across northern Australia, freshwater crocodiles are dying in droves, with some populations down by 70%. That's because the animals are eating a kind of super-poisonous toad that humans brought to the ...
Big news is breaking Down Under. In an Australian first, a cultivated meat product has been approved for sale. Consumers can expect to see cultivated Japanese quail foie gras on restaurant menus ...
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