For luscious sauces, breaking down tomatoes effectively is a must. Here's the best way to do it with a common kitchen tool, ...

Buffalo chicken dip is always delicious, but there's something that could make it even better while also adding plenty of ...

If you’re stressed about the price of ground meat or worried about what’s actually in the more affordable options at the store, you can grind your own in the food processor. There are three key tips ...

Today Georgina is going to be making recipes that are packed with healthy ingredients that kids will love including chicken ...

Diwali 2025 sees guests with all types of taste and dietary preferences, so making dips and dressings ideal for their meals ...

Once referred to as "revolutionary" by Julia Child, food processors can be an indispensable tool in the kitchen. Designed to chop, slice, shred, knead, and purée ingredients, they can handle the jobs ...

“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...

"Don’t we all wish that there was some magic pill we could take to boost our brain power, improve our memory and prevent ...

This vegetarian pasta with creamy pumpkin sauce and toasted hazelnuts is rich and seasonal, pairing velvety pumpkin with ...

If the texture of your store-bought hummus just isn't cutting it, don't despair. There are several ways you can improve it if you follow these expert tips.

In Fad-Free Nutrition, exclusively on CNN.com, the editors of Cooking Light help you digest the latest diet and food news and trends. The recent recall of industrial peanut butter and products that ...

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