The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

One of the top egg producers in the U.S. confirmed that a farm tested positive for cases of bird flu over the weekend, the ...

Indiana-based Rose Acre Farms, the second largest egg producer in the U.S., has confirmed fowl deaths from bird flu at its ...

Indiana-based egg producer Rose Acre Farms confirmed bird flu at one of its Seymour facility after weekend testing.

The humble egg, one of nature’s perfect foods, a self-packaged, relatively inexpensive source of protein that can serve as a ...

Generally, yes. The U.S. Department of Agriculture also reports that the chances of eggs or poultry infected by the bird flu ...

The government is investigating a rare strain of avian flu, H5N9, detected on a duck farm in central California, according to ...

A new bird flu strain was detected on a California duck farm. But what's the difference between H5N9 and H5N1, and is it safe ...

As egg prices continue to soar across the country, there are new concerns about bird flu as a new strain was discovered at a ...

Humans can catch bird flu from sick animals or surfaces touched by sick animals, though this is rare, according to the CDC.

The first U.S. H5N9 outbreak has raised concerns as scientists warn of evolving bird flu risks—here's what you need to know about the symptoms.

Experts share tips on where to find reliable bird flu updates amid the communication freeze for federal health agencies.