Consumers generally support using artificial intelligence to improve food and agricultural production, according to the ...

Her journey started with a love for baking and cooking, but curiosity about the science behind the recipes led her to ...

Prescribed fire has long been a cornerstone of land conservation. From restoring native plant communities to reducing ...

Drugs like Ozempic and Mounjaro have made regular headlines in recent years for their ability to facilitate weight loss – ...

Join our friends and colleagues as they discuss the latest in Agronomy and other related topics. All seminars take place Mondays at 2:30pm and are in-person unless noted otherwise. In-person seminars ...

For much of the 2024-2025 marketing year, the basis for both corn and soybeans looked much different than their historical averages. Both crops started well below what previous trends would suggest.

Consumers generally support using artificial intelligence to improve food and agricultural production, according to the August Consumer Food Insights Report (CFI).

A new, state-of-the-art, Forestry and Natural Resources building is essential to increasing our technological capabilities, expanding space for program growth, and bringing all FNR faculty, staff, and ...

Agronomy at Purdue University provides global leadership in plant genetics, plant physiology, soil and water sciences, and meteorology to enhance the quality of life through agronomic education that ...

A new, state-of-the-art, Forestry and Natural Resources building is essential to increasing our technological capabilities, expanding space for program growth, and bringing all FNR faculty, staff, and ...

Purdue Agriculture is known around the world for groundbreaking multidisciplinary research that addresses society’s most pressing challenges. Agricultural Research and Graduate Education connects ...