The new "Zoe Bakes Cookies" (Ten Speed Press, $30) is author Zoe Francois' 10th book. This book feels like a lifetime — or lifetimes — in the making, with chapters of your life as well as your ...

The baking expert’s new book is a deep dive into the art and science of making the cookies of your dreams. Emily Paster is the author of the widely admired blog, West of the Loop, primarily about food ...

On days when you’re baking for a crowd, your instinct may be to choose a large and impressive sweet centerpiece, like a cake, that can be shared. But handheld treats, including cookies and brownies, ...

Author Zoë François started a cookie cart business when she was a student at the University of Vermont. Chocolate chip cookies were her specialty. This version, she writes in ‘Zoë Bakes Cookies,’ has ...

Zoe Francois, from Magnolia Network’s “Zoe Bakes,” shares how to make her everything bagel flavored star bread. Listed below is her recipe. You can find more of her recipes here on her website. You ...

“Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More” by Zoë François (Ten Speed Press, $30) Zoë François grew up in the 1960s on a commune in Vermont, ...

Zoë François knows that carob is a lie. She knows a blowtorch is an excellent kitchen tool. And she knows that it’s okay to bake your feelings. The baker, recipe developer, author of several books, ...

"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says the pastry chef Greg Dupree Zoë François' recipe goes from classic to spooky ...

If you are like me and actually enjoy baking cakes from scratch (please, step away from the boxed cake, world!) then find some new flavors to add to your repertoire with “Zoe Bakes Cakes” by Zoe ...

MINNEAPOLIS (WCCO) - To go inside the kitchen of a talented, classically trained pastry chef, not long ago you would have needed an inside connection. Now, to bake with Zoë François, all you need is a ...