Rice is a staple food in India, but polished white rice is high in starch and low in protein, fibre, and key nutrients, often causing blood sugar spikes. To address diabetes and hidden hunger, Indian ...

Union Agriculture Minister Shivraj Singh Chouhan on Sunday unveiled India’s first genome-edited rice varieties, DRR Dhan 100 (Kamala) and Pusa DST Rice 1, developed by the Indian Council of ...

Rice is a popular pantry staple across the globe, but there are so many varieties to choose from. Here's how to pick the ...

Indian scientists have made global history by producing two new climate-smart rice varieties using a 21st Century breeding technology called "genome editing". Union agriculture minister Shivraj Singh ...

We must move from being a commodity rice to a high-value and less water-consuming rice exporter, says top basmati breeder ...

Growing up in an Asian-American household, rice had a constant presence at every meal, from breakfast and lunch to dinner and even snacks. Steamed short-grain Japanese rice was always on the dining ...