“Go to the street” is a common saying in Seville, because that’s where the real action lies when you travel to the capital of southern Spain’s Andalusia region. CNNGo checked out the vibrant ...

It seemed I had about as much chance of finding Christopher Columbus as he had had of finding India in the Caribbean. Somewhere among the Cathedral of Seville's 16th and 17th century masterpieces in ...

The first time I encountered tapas, I was 6 and didn’t like them. My head was level with a huge wooden bar, and all I could see was a school of shiny silvery fish languishing near slices of bread.

Chickpeas are a standard ingredient of Andalucian and Spanish cooking. When you go to the vegetable shops in Aracena you will ...

Barcelona, Madrid, Ibiza and Marbella are where my generation tends to flock for a good time in the sunshine on semi-decent dime. All fantastic Spanish cities in their own right, though I’m here to ...

Learn how to make Spanish spinach and shrimp, a classic dish from Sevilla, Spain. This easy recipe combines tender shrimp with flavorful spinach and traditional Spanish seasonings for an authentic and ...

Until recently food in Seville had been traditional. If you were after sophisticated gastronomic experience you were better off in the Basque or Catalonia regions. But the food scene here is rapidly ...