Pull out those quilts and sweaters, the angithis and charpoy, for our favourite season of the year is here. Winter calls for indulgence, and we are in no mood to hold back; honestly, we think we can ...

Rediff reader Vinit Patki from Pune sent us the recipe for this delicious sweet made from rava and coconut. Have you tried it yet? The festive season is on and so is the list of goodies you can treat ...

Sooji or semolina is made by grinding the wheat grains coarsely and then sieving it. It is used to prepare a variety of sweet and savoury dishes and many of the festive recipes like sooji ka halwa and ...

One of the most popular desserts that can be made with semolina is suji halwa. The festive dessert, made with roasted suji, ghee, sugar or jaggery powder, is super simple to make. With semolina (rava) ...