Whisk as you would regular whipped cream. Use immediately or store tightly covered in the fridge for up to a week. That stove ...

For every cup of heavy cream, you’ll add two tablespoons of sour cream. Make sure your bowl, whisk (whether hand, handheld, ...

Whipped cream frosting is a dreamy topping that's perfect for cakes, cupcakes, and desserts in general. Until it starts to collapse, that is. How can you frost a cake like a pro if the whipped cream ...

Desserts are full of ephemeral pleasures, but one of the more fleeting is whipped cream. Pipe decorative swirls, drop artful dollops or spread on as a topping, and then watch as the clock starts ...

A perfect homemade dessert can often rival that of a bakery's. For professional-level whipped cream, try swapping in this ...

My favorite frosting has always been a simple one, made from whipped cream. It’s that beautiful, fluffy white cream that Chinese and Asian bakeries use to decorate their iconic cakes. But for the ...

Homemade whipped cream can enhance a long list of desserts. Of course, it’s the perfect topping for a slice of pie, whether you’re dishing up pumpkin or an easy chocolate cream one. Whipped cream also ...