If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the more popular Yukon Gold and russet potato varieties. Now it's time to ...

Potatoes are one of those ingredients that quietly sit in the pantry, but they can do so much more than just be a side dish. They’re versatile, budget friendly, and a base for recipes that can be as ...

I have to confess: I love potatoes any way, anytime, anyhow. Memories of my mother’s smooth mashed potatoes laden with butter and Half & Half are vivid. She would always make more than enough, and she ...

In the quest for the perfect crispy smashed potatoes, some potatoes practically volunteer for the job. Yukon Golds are definitely among the loudest in that crowd. However, there are pretty big ...

There are three main types of potatoes to choose from at the store: starchy, waxy, and those in between (which are referred to as “all-purpose”). The trick is knowing which potato works best in which ...

It happened to be a potato-y few weeks in the L.A. Times test kitchen. Between testing Ali Slagle’s recipe for Crushed Potatoes With Leek-Peppercorn Butter and developing a recipe for Corned Beef Hash ...