Chickpeas are the perfect lunchtime ingredient. Whether tossed in a hearty salad or grain bowl, these versatile legumes can be enjoyed in many ways. Each recipe is rated with four and five stars, so ...

Chickpeas are one of the most versatile pantry staples around. While they’re best known for their role in creamy hummus, these nutrient-packed legumes are much more than a dip ingredient. From hearty ...

Turn canned chickpeas into golden, crispy nuggets in just a few simple steps! Perfect as a snack, appetizer, or ...

Chickpeas, a.k.a. garbanzo beans, are a nutritious, versatile legume. While they are perhaps most beloved in hummus, they can do so much more — and these recipes prove that. Below, you’ll see that ...

Mina Stone shares three healthy and simple Greek chickpea recipes from her new cookbook, Lemon, Love & Olive Oil. As cool as it is to see chickpea-based products like chips and pasta taking over ...

A mix of spiced chickpeas, crunchy and tart cucumber salad and salty, cool feta, these make-your-own bowls are a breeze to prep and serve for a weeknight meal. You’re going to use 1 1/2 cups (about ...

Discover the flavors of Spain with this traditional “Poor Man’s Chickpeas” recipe, a hearty and authentic dish loved across ...

Gather some friends around a white skillet lasagna, crispy tofu shawarma or roast squash with chickpeas and feta, and steel ...